Description
Février – 2025
Velouté de betterave et pickels
Saucisse de Morteau, sauce vin rouge
Poêlée de légumes
Fromage affiné
Carotte cake
Nos plateaux repas sont livrés froids, prêts à être dégustés.
⚠️ 5 plateaux repas au minimum.
18,90 € HT soit 20,79 € TTC
Février – 2025
Velouté de betterave et pickels
Saucisse de Morteau, sauce vin rouge
Poêlée de légumes
Fromage affiné
Carotte cake
Nos plateaux repas sont livrés froids, prêts à être dégustés.
⚠️ 5 plateaux repas au minimum.
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